tag:blogger.com,1999:blog-9010931580827952387.post1234758933029816560..comments2023-11-03T07:32:01.560-04:00Comments on Pine Cones and Acorns: "To Die For Blueberry Muffins"Elizabeth@ Pine Cones and Acornshttp://www.blogger.com/profile/06044933540074342177noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-9010931580827952387.post-77087078803144466372011-09-15T10:36:36.574-04:002011-09-15T10:36:36.574-04:00Yummy!! I have never thought of putting a crumb to...Yummy!! I have never thought of putting a crumb topping on a muffin. I love the ideas out here in blog land. I also want to tell you I love your painted mirrors. The grey color is awsome. <br />Blessings and hugs~GwendolynKayhttps://www.blogger.com/profile/07847305862839809298noreply@blogger.comtag:blogger.com,1999:blog-9010931580827952387.post-17766714616325092122011-09-15T09:37:02.156-04:002011-09-15T09:37:02.156-04:00Hi again...
I posted your recipe on my Facebook p...Hi again...<br /><br />I posted your recipe on my Facebook page for Collage of Life...Maryann got right onto it!<br /><br />"I meant the say YOUr Blueberry Muffin recipe that you posted this morning. It's the best I have ever had. Couldn't wait to try it so I made them this morning. Love your site!...M"<br /><br />"I will post it here...by the way my Blueberry Crumb Top Muffins are scrumptious! I had all the ingredients too! My "Nannys" secret is to use an iron muffin pan and coat it heavily with oil - I used olive oil - then while the oven is pre-heating when it gets about 300 degrees pop the EMPTY pan in. When you are ready with the batter take the HOT pan out of the oven and spoon in. It starts to cook right away and eliminates the sticking when they are done. Voila!...M (I also coated the top of the pan for overflow.)"<br /><br />:) xxJeanne Henriqueshttps://www.blogger.com/profile/07986759909478180763noreply@blogger.comtag:blogger.com,1999:blog-9010931580827952387.post-72217131765353660042011-09-15T04:29:43.883-04:002011-09-15T04:29:43.883-04:00Oh dear...I feel my diet slipping away Elizabeth. ...Oh dear...I feel my diet slipping away Elizabeth. You put crumb topping on them... I LOVE CRUMB TOPPING WITH BLUEBERRY MUFFINS! I am happy to say that I have every single ingredient in my cupboard...easy peasy!<br /><br />Thank you!!<br /><br />Jeanne xxxJeanne Henriqueshttps://www.blogger.com/profile/07986759909478180763noreply@blogger.comtag:blogger.com,1999:blog-9010931580827952387.post-45438082280287696572011-09-14T23:13:25.986-04:002011-09-14T23:13:25.986-04:00Yum! These look so good! I need to start baking ...Yum! These look so good! I need to start baking now that fall is almost here. Nothing relaxes me more!Sunday Taylorhttps://www.blogger.com/profile/13148090705938196599noreply@blogger.com