tag:blogger.com,1999:blog-9010931580827952387.post3805581684608096447..comments2023-11-03T07:32:01.560-04:00Comments on Pine Cones and Acorns: Raspberry Ricotta CakeElizabeth@ Pine Cones and Acornshttp://www.blogger.com/profile/06044933540074342177noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-9010931580827952387.post-90584054860786294342016-08-30T05:44:03.652-04:002016-08-30T05:44:03.652-04:00Why is it I'd rather have desert than dinner. ...Why is it I'd rather have desert than dinner. This looks so delish.<br />I want to try it but there is no one here to eat it, except MOI<br />yvonneLa Petite Galleryhttps://www.blogger.com/profile/09553902574516930172noreply@blogger.comtag:blogger.com,1999:blog-9010931580827952387.post-87460633631587523072016-08-29T19:44:42.503-04:002016-08-29T19:44:42.503-04:00This looks so pretty and delicious ♥
summerdaisyc...This looks so pretty and delicious ♥<br /><br />summerdaisycottage.blogspot.comSummerhttps://www.blogger.com/profile/12285118206749258377noreply@blogger.comtag:blogger.com,1999:blog-9010931580827952387.post-89658921133329162932016-08-29T17:25:57.788-04:002016-08-29T17:25:57.788-04:00That looks tempting!
That looks tempting!<br /><br />William Kendallhttps://www.blogger.com/profile/00331324250821836822noreply@blogger.comtag:blogger.com,1999:blog-9010931580827952387.post-11597019722771500972016-08-29T17:23:13.065-04:002016-08-29T17:23:13.065-04:00Be still my heart... I positively adore raspberrie...Be still my heart... I positively adore raspberries!! And with ricotta??? I'm getting teary-eyed. If you were my neighbor, I would be your best friend and 100 lbs. overweight. But I would be happy!Preppy Empty Nesterhttps://www.blogger.com/profile/13446028963455322844noreply@blogger.comtag:blogger.com,1999:blog-9010931580827952387.post-81944644014625050902016-08-29T08:00:04.947-04:002016-08-29T08:00:04.947-04:00This is so pretty. It looks like a clafoutis, but ...This is so pretty. It looks like a clafoutis, but that has more eggs and no ricotta. I bet the ricotta gives a nice, rich texture. Can't wait to try it, though I'm going to use the abundance of wild blackberries I've gathered.<br />I'm with you--no rushing autumn. It will be here soon enough!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9010931580827952387.post-6464027031564335152016-08-29T06:19:36.392-04:002016-08-29T06:19:36.392-04:00Looks great and these days, I am all about easy! D...Looks great and these days, I am all about easy! Did you see the delicious fall desser recipes in Southern Living? I hope you have a wonderful week! xoxoSandy at You May Be Wanderinghttps://www.blogger.com/profile/09108555245405638530noreply@blogger.comtag:blogger.com,1999:blog-9010931580827952387.post-91972012779651292022016-08-29T04:29:48.259-04:002016-08-29T04:29:48.259-04:00Looks delicious, everyone trying to cram as much a...Looks delicious, everyone trying to cram as much as possible into the last few days of the summer holidays here too, children return to school on Thursday sadly. Weather has been utterly amazing all summer, hot and sunny. Soon we will be switching the raspberries for blackberries and Autumn will be with us, but I don't want to think about this just yet!Our French Oasishttps://www.blogger.com/profile/05693302603879342626noreply@blogger.com